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Vegan multi-component protein
Your intestinal health is important to us, which is why we only use well-tolerated protein powders made from peas, hemp and pumpkin in high-quality organic quality. We mix these purely plant-based proteins with 2 functional mushrooms and ashwagandha, a touch of vanilla and a pinch of maple sugar. This means that our protein not only tastes better than most other plant-based protein powders, but the adaptogens also bring you back into balance.
preparation
Suitable for cooking, immune system supporting and versatile in smoothies, muesli, or your favorite cookie recipe. Is it too complicated for you? Then simply make yourself a shake with a portion of 35 g protein and 300 ml plant-based milk of your choice.
Your vegan vanilla protein smoothie is ready.
Hier sieht man die Laboranalyse, welche die Lektinfreiheit bestätigt. Der Lektingehalt liegt unter 0,05 mg/g, was die untere Grenze der möglichen Messung darstellt.
