The perfect cookbook for allergy sufferers and intolerances
Our recipes are completely free of gluten, soy, refined sugar and cow's milk. We also avoid nightshade plants. All ingredients are prepared in such a way that resistant starch is created and lectins or other pesticides are kept to a minimum.
Matching: Our wild herbs guide!
Since we use regional wild herbs in some recipes, we have written a separate e-book on this topic. This book is about easy access to more wild herbs in your diet.
Because unlike conventionally grown vegetables, these are often real nutrient bombs. We will also give you some rules for your safety and what you should pay attention to when picking and processing.
Both ebooks are also available in a bundle! Just click on the image.